Le Zinc du 16
Le Zinc du 16
Homemade cooking, fresh ingredients, and a welcoming atmosphere in the heart of the 16th arrondissement
Reserve a tableThe restaurant menu
Homemade dishes prepared each morning with fresh ingredients.
Our Daily Specials
Appetizers
Eggs with homemade mayonnaise — 6.50€
Leeks with vinaigrette and deviled eggs — 8.50€
Basque pâté with Espelette pepper — 8.50€
Royan ravioli with cream and Parmesan — 12.00€
Tomatoes with burrata and homemade pesto — €11.00
Fried calamari, homemade tartar sauce — €12.00
Label Rouge Burgundy snails (6 or 12) — €12.00 / €23.50
Charcuterie platter (small or large) — €8.50 / €16.50
Large mixed platter — €16.50
Dishes
Coquillettes with Ham and Truffle Cream — €18.50
Vegetarian option with mushrooms
Normandy-style chicken breast, linguini — €18.50
Flank steak with shallots,fries, and salad — €19.80
Charolais beef tartare, fries, and salad — €18.50
Le Zinc cheeseburger with Cantal cheese, fries, and salad — €18.50
Smoked bacon +€1
Hand-sliced sausage with gravy, homemade mashed potatoes — €18.00
Milanese veal cutlet, linguini — €21.50
French entrecôte with pepper sauce, fries, and salad — €29.50
Linguini with homemade pesto and burrata — €17.50
Grilled sea bream fillet, homemade mashed potatoes— €20.50
Salmon fillet with homemade pesto, mixed vegetables — €20.50
Change of side dish: fresh green beans +€2.00
Salads
– Caesar Salad — €18.00
Romaine hearts, chicken, Parmesan, tomatoes, croutons,
house-made Caesar dressing
– Cobb Salad — €18.00
Lettuce, tomatoes, crispy chicken, blue cheese, bacon, red onions, avocado
– Warm Goat Cheese Salad — 18.00€
Salad, tomatoes, country-style ham, hard-boiled egg, warm goat cheese toast
Homemade Desserts
Chocolate mousse — €8.00
Tiramisu — €8.50
Crème brûlée — €8.00
Chestnut fondant with a scoop of ice cream — €8.50
Brioche French toast — €8.50
Salted butter caramel and a scoop of vanillaice cream
Fromage blanc — €6.00 / €7.50
Plain or with red fruit coulis / honey
Limoncello or Colonel sundae — €9.50
Gourmet coffee (1 dessert) — €6.00
Tea, cream, or double +€1.50
Café Gourmand (3 desserts) — €9.00
Tea, cream, or double +1.50€
Affogato — 6.50€
Coffee, scoop of vanilla icecream
Mövenpick ice creams and sorbets: vanilla – chocolate – coffee – pistachio – chocolate mint – caramel – rum raisin – strawberry – lemon
– mango
1 scoop: 4.00€ – 2 scoops: 7.50€ – Whipped cream: 1.00€
Cheese
Cantal — €6.00
Bleu d’Auvergne — €6.00
Kids' Menu
12,50€
Ground beef or homemade chicken nuggets,
fries or linguini
vanilla or chocolate ice cream
water with syrup
Breakfast
10,50€
Hot beverage, croissant, buttered toast,
jam, orange juice (+€2 for freshly squeezed juice)
Beverages
Appetizers
Ricard, 2 cl — 4.60€
Port, Martini (red, white), 5 cl — 4.60€
Campari, 5 cl — 6.00€
Kir, 15 cl — 5.00€
Americano, 15 cl — 9.50€
Kir Royal, 12 cl — €12.00
Glass of champagne — €10.00
Glass of Prosecco — €7.00
Cocktails
Gin and Tonic (Hendrick’s +€2.50) — €10.00
Mojito, Negroni, Caipirinha, Irish coffee — €10.50
Mojito Royal — €12.50
Aperol Spritz, Sarti Spritz — €10.00
Hugo Spritz — €11.50
Virgin Mojito — €6.90
Cinderella (Orange, lemon, grenadine) — €6.90
Draft Beers
1664, Panache, 25cl/50cl — 4.80€ / 9.10€
Grimbergen, 25cl/50cl — 5.30€ / 10.00€
Demory IPA, 25cl/50cl — 5.10€ / 9.70€
Beer + syrup / Monaco, 25 cl/50 cl — €5.00 / €9.30
Whiskies
J&B, 4 cl — €8.50
Jack Daniel’s, 4 cl — €9.50
Laphroaig, 4 cl — €13.00
Nikka, 4 cl — €12.00
Bottled Beers
Corona, 33 cl — €7. 00
1664 non-alcoholic, 33 cl — €6.00
Digestives
Calvados, Armagnac, Pear, Mirabelle, 4 cl — €9.50
Cognac, Old Plum, Diplomatico, 4 cl — €11.00
Baileys, Get 27/31, Limoncello, 4 cl — €8.00
Software
Coca-Cola/Zero, Perrier, Lemonade, Diabolo, 33 cl — €5.20
Schweppes, Fuze Tea, Orangina, 25 cl — €5.20
Fruit juice, 25 cl — €5.20
Freshly squeezed orange or lemon juice — €6.00
Hot Beverages
Coffee or decaf — €2.50
Long coffee — €2.60
Espresso macchiato — €2.80
Coffee cream, hot chocolate — €4.90
Tea, herbal tea from Comptoirs Richard — €4.90
Cappuccino, Viennese coffee, or Viennese hot chocolate — €6.00
Mineral Waters
Evian, 50 cl / 100cl — €5. 50 / €7.00
San Pellegrino, 50 cl / 100 cl — €5.50 / €7.00
White Wines
Sauvignon IGP Côtes de Gascogne “Les Fumées Blanches”
15 cl €5.50 – 25 cl €9.00 – 50 cl €18.00 – 75 cl €27.00
Chardonnay Bourgogne AOP “Orchys”
15 cl €7.00 – 25 cl €11.50 – 50 cl €22.50 – 75 cl €33.00
Chablis AOP “Château de Fleys”
75cl 48.00€
Red Wines
IGP Pays d’Oc Cinsault “C’est rouge”
15 cl €5.50 – 25 cl €8.50 – 50 cl €17.00 – 75 cl €26.00
IGP Pays d’Oc Syrah “La ligne noire”
15 cl €5.50 – 25 cl €8.50 – 50 cl €17.00 – 75 cl €26.00
Côtes du Rhône AOP “Les 3 garçons”
15cl €6.00 – 25cl €9.50 – 50cl €19.00 – 75cl €30.00
Saint-Amour “Christophe TERRIER”
15 cl €6.50 – 25 cl €10.50 – 50 cl €21.00 – 75 cl €32.00
Brouilly AOP “Château des Tours”
15cl €7.50 – 25cl €12.00 – 50cl €24.00 – 75cl €35.00
Bordeaux No. 1 by Dourthe
15cl €7.00 – 25cl €12.00 – 50cl €23.00 – 75cl €34.00
Bordeaux Lussac Saint-Émilion “Château la Claymore”
15 cl 8.00€ – 25 cl 13.00€ – 50 cl 25.00€ – 75 cl 36.00€
Hautes-Côtes de Beaune “Domaine Billard”
75 cl €48.00
Crozes-Hermitage AOP “David REYNAUD”
75cl 48.00€
Rosé Wines
IGP Méditerranée “Ponton No. 7”
15 cl €5.50 – 25 cl €9.00 – 50 cl €18.00 – 75 cl €26.00
Côtes de Provence AOP “Source Gabriel”
15 cl €7.00 – 25 cl €11.50 – 50 cl €22.50 – 75 cl €33.00
Côtes de Provence AOP “Minuty Prestige”
75 cl €44.00
Happy Hour
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Small charcuterie platter — 8.50€
Large charcuterie platter — 16.50€
Large mixed platter — 16.50€
Fried calamari, homemade tartar sauce — €12.00
Basque pâté with Espelette pepper — €8.50
Homemade fries — €5.00
Wine glass
Red — €5.00
White — €5.00
Rosé — €5.00
Draft Beers
1663, 50 cl — €6.00
Demory IPA, 50 cl — €7.00
Cocktails
Gin and Tonic — 7.50€
Mojito — 7.50€
Caipirinha— 7.50€
Spritz — 7.50€
Virgin Mojito — 5.00€
Cinderella — 5.00€
Practical Information
Hours: Monday through Friday from 7:30 a.m. to 11:00 p.m., Saturday from 9:00 a.m. to 4:00 p.m.
The kitchen is open from 12:00 p.m. to 2:30 p.m. and from 7:00 p.m. to 9:30 p.m.
Address: 58 Rue de la Faisanderie, 75016 Paris
Metro/RER: Porte Dauphine (Line 2), Rue de la Pompe (Line 9), Avenue Foch (RER C)
Phone: 01 45 04 12 53
Email: contact@lezincdu16.fr
Access for people with disabilities
All credit cards and cash accepted
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